Busser

Pay Range: $18.70 - $20.70 / hour + tips

Benefits

All team members:

• Competitive pay
• Flexible scheduling
• Paid on the job training
• Opportunities for advancement – we promote from within
• Discounted meals
• Employee referral program
• Exclusive team member discounts
• Closed on Thanksgiving and Christmas at most locations

For Qualifying Team Members:

• 401(k) retirement plan (based on hours worked)
• Medical, dental and vision insurance (based on hours worked)
• Paid sick leave (in qualifying jurisdictions)

Responsibilities

• Guide guests through their experience while taking, placing, and reviewing orders for takeout and catering.
• Understand the restaurant menu to identify different menu items for takeout and catering, guide guests on choosing menu items, and answer guests’ questions.
• Review orders with the guest (at pick-up or upon delivery) and/or with delivery driver ensuring order accuracy.
• Deliver amazing hospitality experience to guests by anticipating, delivering, and exceeding guests’ expectations.
• Clear, clean, and sanitize restaurant tables, bus dishes to kitchen dishwasher station, and reset tables as needed.
• Remove bus tubs from the bar to kitchen dishwasher station.
• Restock, clean, and maintain all restaurant stations.
• Understand restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.
• Serve food or beverages for dine-in and takeout.
• Assist with catering orders, including delivery when applicable.

Requirements

• Previous experience is not required – we will train you!
• Excellent customer service skills and etiquette.
• Must be able to operate kitchen equipment, including the coffee machine, iced tea machine, lemon slicer, point of sale (POS) system, and any other applicable system(s).
• Ability to execute proper sanitation practices and safety procedures.
• Have a current Food Handler’s Card where applicable, or we will help you obtain.
• Must be able to communicate effectively.
• Ability to multi-task in a fast-paced, team-work environment.