Busser

Location: Royal Oak, MI Employment Type: Part-Time Salary: Competitive Job Description The ideal busser is detail oriented, self-motivated and committed to providing outstanding customer service every day. Responsibilities Include Deliver exceptional customer service by quickly and efficiently clearing restaurant tablesCarry large loads of dishes to kitchen for washingSupport other areas of the restaurant as necessary, such as setup, cleanup, prep work and equipment maintenance Requirements Must be a minimum of 18 years oldHigh School diploma or GEDMinimum of 1 year experience in food service/hospitality desired, but not requiredCustomer service focused and solution orientedMust enjoy and be able to succeed in a fast-paced work environmentAbility to communicate clearly and professionally with customers and coworkersAbility to work a flexible schedule based on restaurant needsFood handler's card may be required according to local and or state regulations