Brenham Sanitation - Overnight Total Store Sanitation Spec - Part time

Responsibilities

• Maintains department cleanliness and safety with a sense of urgency and prioritization
• Deep cleans / disinfects processing areas and departments, including equipment, fixtures, coolers, floors, and drains
• Maintains proper documentation and certification of chemical handling and sanitation verification functions
• Properly uses chemicals and cleaning tools
• Uses H-E-B chemical program and correctly organizes / maintains stock in maintenance room
• Applies basic knowledge of product, product handling, and food preparation processes
• Applies basic knowledge of assembly and use of department equipment for sanitation purposes
• Applies knowledge of different types of insects or rodents and placement / use of pest control traps
• Ensures food safety and sanitation standards are achieved by following SOPs
• Communicates maintenance needs, process improvements, problems, or solutions to Store Leaders
• Works with and around customers; attends to their needs
• Assists customers in the location of product
• Performs all duties of Total Store Sanitation Rep when needed

Qualifications

• 18+ years of age
• 1+ years of experience in maintenance / sanitation
• Knowledge of OSHA Guidelines
• Basic knowledge of product, product handling, and food preparation processes
• Basic knowledge of assembly and use of department equipment for sanitation purposes
• Strong communication skills
• Time-management skills
• Sacking skills
• Ability to prioritize competing tasks; attention to detail
• Ability to learn to operate equipment from various Store departments at a basic level
• Ability to take initiative and do what needs to be done; ability to work under minimum supervision
• Ability to work with a team mindset
• Ability to work late evenings and overnight schedules
• Ability to identify types of insects or rodents and place / use pest control traps
• Customer service-oriented
• HS Diploma or GED or equivalent

Licenses/Certifications

• Completion of Company Orientation
• In-store orientation
• Basics of Safety
• Annual Food Handler
• Basic HAZMAT / Chemical Safety certifications (upon hire)

Physical Demands & Working Conditions

• Constantly: reach at waist, grasp; be exposed to wet conditions
• Frequently: stand, walk, reach at shoulder, reach at knee, bend, push / pull with arms; be exposed to cold conditions
• Occasionally: reach overhead, reach at floor, stoop, squat, crouch, kneel, crawl, climb stairs, climb ladders, pivot, twist, pinch, perform fine motor movements; be exposed to hot, ambient temperatures, and loud noise
• Demonstrate the ability to lift 50 lbs, and manage in excess of 50 lbs