BOH GrillMaster/Dishwasher

About the role

Free Market Bar (Host) Job Purpose: Accurately and efficiently set up, maintains, and break down the Fresh Market Bar. Interacts and assists guests with questions at the Fresh Market Bar. Ensures that the Fresh Market Bar is stocked, clean, organized, and inviting.

Responsibilities

• Assists guests at the Fresh Market Bar
• Maintains a calm and inviting demeanor at all times
• Follows the written prep sheets
• Follows all recipes and specifications
• Ensures a positive guest experience by ensuring prep items are always available, of high quality, and made to our specifications
• Stocks and rotates food products appropriately
• Complies with sanitation regulations and safety standards
• Maintains a clean and orderly Fresh Market Bar
• Safely and accurately handles equipment, appliances, small wares, supplies, and tools
• Works with team members to ensure a positive guest experience
• Follows all sanitation and safety policies
• Follow company cash handling policies and procedures
• Maintains valid state and local food handlers and alcohol certifications as applicable
• Performs other duties as assigned by management
• Advises Restaurant Manager/General Manager/Regional Director of any non-routine situations

Requirements

Qualifications:

• Must have knowledge of sanitation and safety procedures
• Must keep Fresh Market Bar clean and organized
• Must demonstrate teamwork consistently
• Must be able to multi-task while maintaining standards of operations
• Must be detail