BM- Trophy Room Kitchen Supervisor

About the role

As a Team Member at Boyne Resorts, you'll be part of an inclusive community that values hard work, dedication, and teamwork. Our resorts offer a variety of positions including front desk, housekeeping, food service, and more.

Responsibilities

• Provide exceptional customer service to guests and team members.
• Follow safety protocols and ensure a safe working environment.
• Perform assigned tasks such as cleaning, serving food, and assisting with guest needs.

Requirements

• High school diploma or equivalent required.
• Ability to work flexible hours including weekends and holidays.
• Strong communication skills and ability to work in a team environment.

Qualifications

• Previous experience in hospitality or related field preferred.
• Passion for providing excellent customer service.
• Willingness to learn and adapt to new technologies and procedures.

Skills

• Customer service skills.
• Attention to detail.
• Problem-solving abilities.

Benefits

• Comprehensive health insurance options.
• Retirement savings plan.
• Flexible scheduling.
• Professional development opportunities.

Pay

Hourly rates vary based on position and experience.

Schedule

Schedules are determined based on departmental needs and can vary from day shifts to weekend and holiday work.

Contact Information

For more information about employment opportunities at Boyne Resorts, please contact our Human Resources department.