Bistro Attendant
Summit Hospitality Group, Ltd. · Raleigh, NC · 1 wk ago
On-siteManufacturingFull-time
About the role
We are seeking a Bistro Server to join our team at a small, fast-casual restaurant. The ideal candidate will assist with food and beverage preparation during the AM shift, ensuring excellent service for both internal and external guests.
Responsibilities
- Take and input guest food and/or beverage orders into the point-of-sale system.
- Prepare food and beverages according to recipes, procedures, and customer specifications.
- Respond to guest requests in a timely, friendly, and efficient manner.
- Maintain knowledge of the menu and restaurant promotions and specials.
- Retrieve and deliver food and beverage orders promptly.
- Ensure the serving station is well-stocked at all times.
- Serve alcoholic and non-alcoholic beverages in accordance with federal, state, local, and company regulations.
- Ensure guest satisfaction throughout the meal service.
- Maintain a clean and organized work area at all times.
- Clean and maintain service areas and kitchen equipment.
Requirements
- Must be caring, compassionate, and enjoy working with people.
- Must have a positive outlook and good problem-solving skills.
- Must maintain excellent attendance.
- Must be a team player.
- Must maintain a neat, professional appearance.
- Must have reliable transportation.
- Excellent communication and people skills.
- Must be able to multitask well.
Qualifications
- Food Handlers Certificate (bonus).
- Prior Bistro experience in a fast-paced environment (bonus).
- Cash register experience or similar role is preferred.
- Marriott training (bonus).
- Open to cross-train on PM shift if available.
Compensation
$14.00 per hour plus tips. Full-time position (5 days per week) with no schedule limitations. Paid training provided.
Work Schedule
- Must be available to work weekends, holidays, and varying shifts when business demands.
- Flexibility is required—hospitality never sleeps.
- All requests are considered, but during peak season, all hands-on deck are required.
Physical Requirements
- Standing and walking for extended periods.
- Ability to reach, bend, and stoop.
- Ability to push/pull up to 25 pounds.
- Ability to work under pressure.
- Ability to think critically and quickly on your feet.