Jobs · Management · Virginia

Beverage Server - Part-Time

Caesars Entertainment · Danville, VA · 1 wk ago
On-siteManagement$6.76/hrPart-time

About the role

The Beverage Server ensures customer satisfaction by serving beverages to guests, maintaining a clean and welcoming environment, and providing timely, friendly service.

Responsibilities

  • Greet and welcome guests in a pleasant and professional manner.
  • Provide fast (10 minutes or less round time), friendly, and professional beverage service, including carrying full trays.
  • Take drink orders, communicate with bartenders, assist in drink preparation, and present drinks to guests.
  • Maintain clean and stocked workstations, including stocking coffee, glasses, sugar, cream, and dispensers.
  • Handle money according to procedure and monitor guest alcohol consumption, intervening as needed.
  • Resolve guest complaints and service problems according to guidelines.
  • Promote casino events, programs, and Total Rewards Center sign-up initiatives.
  • Collaborate with beverage servers, bartenders, barbacks, supervisors, and other team members.
  • Provide personalized service, using guests' names and addressing their needs.
  • Perform side work at assigned stations and keep areas free of glasses and bottles.
  • Serve as an ambassador of goodwill at customer and public relations functions, including appearing in publicity photos.
  • Adhere to attendance guidelines, regulatory, departmental, and company policies.
  • Perform any other assigned tasks or duties.

Requirements

  • Stand and walk continuously with a tray weighing up to 20 lbs throughout the shift.
  • Lift and carry up to 20 lbs.
  • Work in extreme heat during summer months.
  • Stand for the entire shift.
  • Access service areas when picking up beverage orders.
  • Converse over the telephone in loud environments with background noise.
  • Stoop, bend, and reach as needed.
  • Demonstrate manual dexterity for writing orders, preparing drinks, and handling garnishes.
  • Listen and respond to visual and aural cues.
  • Manage the demands of multiple customers simultaneously.

Qualifications

  • Minimum age of 21 years or older.
  • One year of high-volume cocktail experience.
  • One year of customer service experience in a role focused on direct customer interaction.
  • Excellent customer service and communication skills.
  • Ability to initiate and engage in professional and friendly conversation.
  • Professional and pleasant appearance that guests find approachable.
  • Ability to work any day of the week, including nights, weekends, holidays, and overtime as needed.
  • Ability to work well with coworkers and function as part of a team.
  • Well-groomed appearance.
  • Knowledge of tray service and cocktail ingredients.
  • Schedule flexibility.

Pay

Hourly rate: $6.76 per hour plus tips.

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