Bell Street Eatery Server

Greet and communicate with guests in a friendly, courteous manner.

Receive and process food and beverage orders from guests utilizing a computerized guest check system.

Retrieves prepared orders from kitchen area and delivers to guests.

Carry and balance trays and/or push cart of food and beverages through kitchen and dining room (approximately 20 to 30 pounds).

Maintain cleanliness of all areas of the dining room.

Present check to guest.

Qualifications

• 1 year of previous serving experience required.
• Must be able to stand and walk for majority of shift.
• Must be able to lift and carry trays weighing approximately 40 pounds.
• Must be able to communicate in English.
• Utilize computer system for placing food and beverage orders and processing payments.
• Must have excellent customer service and communication skills.
• Must be able to obtain/maintain any necessary licenses and/or certifications.