Beer Technician

About the Role

As a Draft Beer Quality Technician (DQT), you are responsible for cleaning and servicing draft beer lines to ensure local bars and restaurants serve the highest quality pints of draft beer. A typical day will involve visiting customer locations to keep their draft beer systems clean and building relationships with managers, owners, and bartenders on your route. This role offers nights and weekends off, opportunities to learn from industry leaders, and visits to great bars and breweries daily. It’s a great launching point to grow within the beer industry.

Responsibilities

• Clean and service draft beer lines to maintain beer quality.
• Visit customer locations (bars, restaurants) to maintain draft beer systems.
• Build relationships with managers, owners, and bartenders.
• Demonstrate reliability, attention to detail, and mechanical skills.
• Provide excellent quality of work and customer service.

Requirements

• High School Diploma or GED.
• Must be at least 18 years of age.
• Valid driver’s license.
• Able to lift 50+ lbs.
• Hands-on quick learner.
• Personal and reliable vehicle (mileage reimbursement provided at $0.72 per mile).

Benefits

• 401(k) plan with company matching.
• Medical, dental, and vision coverage (60-day waiting period; company contributes to monthly premiums).
• Paid time off (PTO) and paid company holidays.
• Free telemedicine through First Stop Health for employees and immediate family members enrolled in health benefits.
• Company-provided cell phone with paid minutes and data.
• Enrollment in the "Stop the Slip" safety program (includes non-slip shoes).

Pay

$20.00 per hour with growth opportunities and overtime available.

Schedule

Full-time position, Monday–Friday, 7:00 am–4:30 pm (no nights, early mornings, or weekends, but regular overtime opportunities are available).