Bear Restaurant - Server

About the role

Embark on a rewarding journey with our team as a Server, where your role is pivotal in crafting extraordinary dining experiences. As a part of our team, you'll be at the heart of catering to the business, our esteemed guests, and sustaining harmony amongst the team.

Responsibilities

• Facilitate the guest dining experience by taking orders, anticipating needs, and delivering all items efficiently.
• Relate with guests to ensure satisfaction with beverages and meals, maintaining a consistently heartfelt and high-quality service.
• Comply with Auberge Collection standards and make thoughtful suggestions for upselling unique menu items.
• Accurately and quickly take and place orders, input them into the POS system, and handle billing.
• Operate, maintain, and clean restaurant equipment and fittings.
• Ensure the restaurant/outlets are tidy, organized, and follow safe food handling procedures.

Requirements

• Current Food Handler's Card Required (within 30 Days of Hire)
• RBS Training Required (within 30 Days of Hire)
• Must be of minimum age to serve alcohol.
• Minimum of one year experience in the foodservice/hospitality industry.
• Good knowledge of food and wine.
• Fine dining experience preferred.
• Superior professional appearance and manner, good character to work in a fast-paced environment.
• Ability to work a flexible schedule, including weekends and holidays, according to department needs.

Qualifications

• Ability to obtain relevant state and local government certifications, such as food handlers certificate or alcohol training certifications, as applicable to the position.

Skills

• Customer service skills
• Attention to detail
• Knowledge of food and wine
• Ability to work in a fast-paced environment

Benefits

• Flexible scheduling
• Opportunities for advancement within the Auberge Collection
• Opportunities for professional development and training

Pay

The starting range for this position is $16.90. This is the pay rate for this position that Stanly Ranch reasonably expects to pay. Decisions regarding individual salaries will be based on a number of factors, such as experience and education.

Schedule

Ability to work a flexible schedule, including weekends and holidays, according to department needs.