Bartender (Summer Position)

Key Responsibilities

• Skillfully prepare and serve a wide range of alcoholic and non-alcoholic beverages, following established recipes and customer preferences.
• Maintain an in-depth knowledge of cocktail recipes, garnishes, and presentation.
• Greet customers warmly and engage in friendly conversation.
• Take orders, provide recommendations, and offer attentive service to meet customer needs.
• Craft unique and signature cocktails, keeping up with the latest trends and customer preferences.
• Provide guests with an enjoyable and engaging bar experience, offering personalized service and building positive rapport.
• Handle customer inquiries, address concerns, and provide information about drinks and menu items.
• Monitor stock levels to prevent shortages and minimize waste and restock supplies as needed.
• Maintain a clean and organized bar area, ensuring all equipment is in working order.
• Adhere to health and safety regulations for the responsible serving of alcohol.
• Handle cash and credit card transactions accurately, maintaining a secure cash drawer and ensuring proper recording of sales.

Requirements/Qualifications

• Must be 21 years of age or older.
• Previous experience as a Bartender in a bar, pub, or restaurant setting.
• Knowledge of various alcoholic and non-alcoholic beverages, including cocktails and mixed drinks.
• Strong customer service and interpersonal skills.
• Able to multitask and work efficiently in a fast-paced environment.
• Attention to detail and commitment to cleanliness and hygiene.
• Basic math skills for accurate measurement and cash handling.
• Knowledge of local alcohol laws and regulations.

Pay

$12/hour plus tips!

Schedule

Work schedule will consist of days, evenings and weekends.