Bartender - Hilton La Jolla Torrey Pines

Responsibilities

• Delight our guests: Bring an upbeat and friendly attitude to all guest interactions and proactively look for ways to make their experience special
• Prepare and serve beverages: Mix, garnish, and serve drinks according to recipe standards, ensuring accuracy and satisfaction
• Maintain bar operations: Stock and organize bar supplies, including beverages, glassware, and perishables, for seamless service
• Process payments efficiently and accurately: Use the point-of-sale system to correctly handle cash, credit/debit cards, gift certificates, and vouchers
• Maintain product quality: Manage inventory and ensure the freshness and quality of all beverage-related items
• Address guest concerns professionally: Manage situations involving intoxicated guests with care and respect, ensuring a safe environment
• Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well-being

Qualifications

• A passion for spreading the light and warmth of Hospitality
• Acting with Integrity and always doing the right thing
• Inspiring others through Leadership
• A belief that Teamwork drives the best outcomes
• A sense of Ownership and accountability
• A focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact

About the role

Availability from 11am onwards. Role will work lunches and dinners/evenings. Must have availability on weekdays, weekends, nights and holidays.

Schedule

Schedule: Availability from 11am onwards. Role will work lunches and dinners/evenings. Must have availability on weekdays, weekends, nights and holidays.

Benefits

Benefits: Incredible travel perks, own a piece of Hilton, paid parental leave, personalized caregiving support, crisis concierge, mental health resources, generous paid time off (PTO), health & welfare benefits, financial security for your future.