Bartender (Fine Dining-Arboretum)
Truluck’s Ocean’s Finest Seafood & Crab · Austin, TX · 1 wk ago
ManagementFull-time
Who We Are
At Truluck's, we've dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy. As Truluck's bartender, you exemplify these core values. We are here to make good things happen for other people.
Who Are You?
We are currently seeking experienced Fine Dining Bartender candidates who will dedicate themselves to this purpose in joining our exceptional team of professionals. Successful candidates will have a minimum of five (5) years previous hospitality experience, and a proven track record of professionalism, accountability, and team commitment.
Why Us?
- Our live entertainment lounge offers a unique, high-end experience for an affluent clientele.
- Our unique brand of hospitality, along with world-class culinary and expertly crafted specialty cocktails, puts Truluck's in a class of its own.
- We are looking for the best fine dining bartenders in the Austin area. If you are that bartender, come make great money and enjoy the very best work experience of your life!
Benefits
- Daily Shift Meals
- Performance-Based Culture (promotions & pay)
- Health Insurance
- Vision Insurance
- Dental Insurance
- Employee Discount
- Paid Time Off
- Flexible Schedule
- 401(K) with Match
- Compensation: $55k-100k/year (Hourly + Tips) (Full-Time & Part-Time)
Required Qualifications
- Five (5) years of previous hospitality experience, and a proven track record of professionalism, accountability, and team commitment.
- A flexible and malleable attitude towards new ideas.
- Beliefs and behaviors that reflect integrity and discipline.
- Ability to stand for 9 hours.
- Ability to lift 40 pounds.
- Accurate communication.
- Command of the English language.
- Working POS knowledge.
- Accurate, efficient, and proper cash handling skills.
Performance Standards
- Display Southern Hospitality and connect with guests while developing loyal guests.
- Maintain a clean and professional appearance.
- Work with “Teamwork” always in mind.
- Continuously execute Truluck’s Performance Standards (Points of Difference).
- Be aware of and abide by all liquor service laws.
- Maintain current state alcohol certification.
- Perform bar set-up, running side work, and closing duties as assigned.
- Serve guests according to steps in service and scripts as trained.
- Possess and maintain product knowledge through continuous weekly education.
- Possess and maintain product knowledge through continuous weekly education.
- Prepare beverages with consistency of recipe with proper and fresh garnish.
- Participate in bar clean up and conduct bar clean up in accordance with health code regulations.
- Maintain bar safety and sanitation.
- Operate the POS computerized cash register system and accept payments according to company cash handling policies.
- Lawfully declare tips according to tip declaration procedure.