Bartender/Cocktail Server

Summary Of Duties

• Perform quality work within deadlines with or without direct supervision.
• Interact professionally with other team members, guests, and vendors.
• Work effectively as a team contributor on all assignments.
• Work independently while understanding the necessity for communicating and coordinating work efforts with other team members and organizations.
• Maintain strict privileged, proprietary, guest, and employer confidentiality during and beyond the term of my employment.
• Adhere to all work rules, policies & procedures, and safety standards.

Position Purpose

To ensure safe, efficient, and courteous beverage services to guests.

Knowledge, Skills, And Abilities

• Follow all alcohol sale and distribution policies, ordinances, and regulations.
• Become knowledgeable of all menu items.
• Maintain sufficient inventory of all bar supplies and alcohol.
• Comply with ABLE Commission rules, and alcohol sale & distribution procedures.
• Absorb sufficient inventory of all bar supplies and alcohol.
• Provide courteous and efficient guest services.
• Verify legal age (21) of guests ordering alcohol.
• Serve beer, wines, and other drinks as needed.
• Ensure the highest standards of guest satisfaction and safety.
• Monitor the behaviors and actions of guests consuming alcohol and observe for signs of intoxication.
• Comply with departmental policies and procedures when restricting alcohol sales to guests.
• Communicate all concerns and guest complaints to the Food & Beverage Manager.
• Become familiar with casino events and promotions in order to accurately inform guests.
• Accept payments and operate point of sale system to track orders and record sales.
• Secure all monies in a locked bank bag and be responsible for maintaining zero balance at the end of shift.
• Operate point of sale system to track orders and record sales.
• Ensure the bar area is clean and organized.
• Restock bar as needed and in the absence of the barback.
• Comply with tip reporting procedures and Title 31 requirements.
• Obtain and maintain a liquor license, gaming license, and food handler’s permit.
• Perform other duties as assigned.

Education/ Qualifications

• Must be at least 21 years old.
• Requires prior bartending experience.
• Requires Oklahoma Liquor License.
• Requires Food Handler’s Permit.

Work Requirements

• Must be able to obtain and maintain the required Gaming License.
• Requires problem solving skills, and the ability to communicate effectively.

Position Details

• Position involves prolonged walking, stooping, or bending, lifting, or carrying up to 50 pounds daily.
• Work is performed in a casino environment with varying levels of lighting, air quality, noise, and / or temperature.