Barista, Lola's Cafe

About the role

We are seeking an energetic, customer-focused Campus Barista to join our dining services team at Marymount University. In this fast-paced, student-centric environment, you will expertly prepare and serve a variety of specialty coffee, espresso beverages, and fresh food items to our vibrant community of students, faculty, staff, and campus visitors.

Responsibilities

• Customer Service: Greet and assist customers in a friendly and efficient manner, ensuring their needs are met promptly. Handle customer inquiries, take orders, and recommend menu items.
• Coffee Preparation: Prepare and serve high-quality espresso-based drinks (lattes, cappuccinos, etc.), brewed coffee, teas, and other beverages according to standardized recipes.
• Food Service: Serve a variety of pre-prepared or made-to-order food items such as sandwiches, pastries, salads, and snacks. Maintain a clean and organized food station.
• Cash Handling: Operate cash register and handle transactions accurately, including processing credit/debit cards and cash payments. Maintain proper cash drawer balance.
• Health & Safety: Follow all food safety and sanitation guidelines, including proper handling, storage, and cleaning procedures to ensure a safe environment for both employees and customers.
• Inventory Management: Assist in stocking supplies and ingredients, and help monitor inventory levels to ensure adequate stock for daily operations.
• Cleaning and Maintenance: Maintain cleanliness and organization of workstations, seating areas, and equipment. Regularly clean coffee machines, utensils, and service areas to meet health standards.
• Team Collaboration: Work closely with other team members to provide seamless service, communicate effectively, and ensure operational efficiency.

Qualifications

• Previous barista or food service experience is preferred, but not required.
• Strong interpersonal and communication skills.
• Ability to work in a fast-paced environment and handle multiple tasks efficiently.
• Passion for coffee and food service, with a focus on quality and customer satisfaction.
• Basic math skills for handling cash and processing payments.
• Knowledge of food safety standards and practices.
• Flexibility to work various shifts, including mornings, evenings, and weekends.

Skills

Strong interpersonal and communication skills, ability to work in a fast-paced environment, and passion for coffee and food service.

Benefits

• Medical, dental, and vision coverage
• FSA or HSA
• Employee assistance program
• Life insurance
• Short- and long-term disability
• Contributions to the University’s 403(b) retirement plan
• Financial planning
• Identity theft protection
• Pet insurance
• Credit union
• Tuition remission program
• Generous paid time off plan

Pay

The hourly rate for this position is $19.77.

Schedule

Ability to work various shifts, including mornings, evenings, and weekends.