Barista

Responsibilities

• Craft delicious coffee, espresso-based drinks and specialty coffees and teas
• Prepare and serve tasty breakfast and lunch Items
• Engage with customers and provide top-notch service
• Maintain a clean and organized workspace
• Operate the point-of-sale system and other required software
• Accept responsibility and accountability for the cash drawer
• Comply with all safety policies and procedures

Requirements

• Qualifications: A positive attitude and strong work ethic
• Experience in coffee making or food service (preferred but not required)
• Ability to work in a fast-paced environment
• Strong communication and customer service skills
• Point-of-sale (cash register) and credit or debit card processing skills
• Able to bend, kneel, squat, stand, and lift heavy objects as needed
• Able to work daytime hours, weekends and holidays, with some evening hours
• Excellent communication skills, verbal and written