BARISTA

About the role

Provide exceptional customer service and create a welcoming atmosphere. Take customer orders accurately and process payments using the POS system. Maintain cleanliness and organization of the café, bar, seating area, and equipment. Operate and maintain espresso machines, grinders, and brewing equipment. Restock ingredients, cups, milk, pastries, and supplies as needed. Follow food safety, hygiene, and sanitation standards at all times. Support opening and closing procedures. Work collaboratively with team members to ensure smooth daily operations. Handle customer questions and resolve issues professionally. Monitor product quality and consistency throughout each shift.

Responsibilities

Take customer orders accurately and process payments using the POS system. Maintain cleanliness and organization of the café, bar, seating area, and equipment. Operate and maintain espresso machines, grinders, and brewing equipment. Restock ingredients, cups, milk, pastries, and supplies as needed. Follow food safety, hygiene, and sanitation standards at all times. Support opening and closing procedures. Work collaboratively with team members to ensure smooth daily operations. Handle customer questions and resolve issues professionally. Monitor product quality and consistency throughout each shift.

Requirements

Previous barista or café experience preferred. Knowledge of espresso preparation and milk steaming techniques. Strong communication and interpersonal skills. Ability to multitask and work efficiently under pressure. Positive attitude and team-oriented mindset. Flexibility to work weekends, holidays, and varied shifts. Basic math and cash-handling skills. Attention to detail and cleanliness.

Qualifications

No specific qualifications mentioned.

Skills

No specific skills mentioned.

Benefits

•Competitive salary and tips •Staff discounts on coffee and food •Paid training and coffee education •Friendly and supportive work environment •Opportunities for career growth and development •Flexible scheduling when possible •Hands-on experience with specialty coffee equipment •Team-focused and positive workplace culture •Opportunity to develop latte art and brewing skills •Work in a modern and welcoming café environment •Employee recognition and performance growth opportunities •Exposure to high-quality coffee products and customer service standards