Barista

About the Role

All Team Members are expected to:

• Serve our guests, team, and vendor partners with passion and care
• Create hospitality experiences that inspire our guests to keep coming back
• Treat everyone with fairness and respect
• Solve problems, get results, and have fun
• Ensure safety and sanitation standards are never compromised
• Follow all operational policies & procedures

Responsibilities

As Barista, you are responsible for contributing to successful shifts by knowledgeably executing our specialty beverage menu, creating awesome guest experiences, and growing sales while maximizing profit. Additional responsibilities include but are not limited to:

• Dialing in coffee to the best tasting parameters (and tasting those parameters daily)
• Making menu items according to recipe and quality standards
• Memorizing menu items and recipes
• Completing opening/closing and mid-shift checklist tasks and side work
• Delivering excellent guest service with a professional demeanor

Requirements

• Ability to have effortless conversations, comfort interacting with people
• Strong desire to exceed customer expectations
• Ability to reach, bend, stoop and frequently lift up to 40 pounds
• Ability to work in a standing position for long periods of time
• Consistently works to improve and grow
• Understands how to keep refrigeration equipment and storage clean and organized
• Possesses working knowledge of specialty coffee and demonstrates desire to grow
• Ability to work night and weekend shifts