Barback - PT
Arlo Hotels · New York, NY · Today
Management$11.35/hrFull-time
Responsibilities
- Treats guests with courtesy and respect in a variety of situations.
- Displays honesty & integrity.
- Buils strong partnerships with other bar team members.
- Observant and thorough.
- Responsible, punctual.
- Courteous, friendly personality and professional appearance.
Specific Duties
- Prepare mixers, cut fruit, receive requisitions, check par levels, refill mixers, get ice, run food, and collect and dispose of garbage.
- Set-up and breakdown the bar.
- Affisting with opening and closing duties, such restocking the bar with garnishes, straws, and napkins, ensuring that Bartenders have clean towels, glassware, etc.
- Ensuring bar is well-stocked with ice, liquor, wine, and beer.
- Maintaining the cleanliness of the bar by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles.
- Maintain records and report levels of usage to assist in reordering process and ensuring that delivered items are stored properly.
Requirements
- Minimum age to serve alcohol.
- Knowledge of menu items, including beers, wines, cocktails, and liquors.
- Basic math and computer skills.
- Strong problem solving, communication, and interpersonal skills, ability to handle tense situations with coworkers and customers calmly and rationally.
- Ability to meet physical and scheduling demands of the position, including, walking, standing, or lifting heavy items for extended periods and working nights, weekends, and holidays.
Education
- High school or equivalent education required.
Experience
- One to two (1-2) years of bar experience or equivalent.