Barback

Responsibilities

• Set up and maintain the cleanliness and condition of the bar, bar unit, tables, and other tools.
• Collect empty glasses from the bar and wash glassware as necessary to ensure an adequate supply to serve customers.
• Prepares fresh garnishes for drinks employing the first-in, first-out (FIFO) system.
• Restocks bar/designated station with supplies and transports supplies to bar set-up area.
• Anticipates and communicates replenishment needs.
• Maintains cleanliness of bar area, beer lockers, and refrigeration and storage areas to comply with health code standards.

Requirements

• High School diploma, GED, or equivalent experience.
• 0 to 1 year related experience.
• Must be at or over the minimum age to serve alcohol or bartend based on local city and state regulations.

Qualifications

Significant walking or other means of mobility. Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours. Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.

Skills

None specifically mentioned in the job posting.

Benefits

Flexible and supportive work environment, access to ongoing training/development and advancement opportunities, full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Pay

$19 per hour

Schedule

ANY SHIFT (OPEN AVAILABILITY)