Barback

About the role

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

Responsibilities

• Set up and maintain the cleanliness and condition of the bar, bar unit, tables, and other tools.
• Collect empty glasses from the bar and wash glassware as necessary to ensure an adequate supply to serve customers.
• Prepare fresh garnishes for drinks employing the first-in, first-out (FIFO) system.
• Restock bar/designated station with supplies and transport supplies to bar set-up area.
• Anticipate and communicate replenishment needs.
• Maintain cleanliness of bar area, beer lockers, and refrigeration and storage areas to comply with health code standards.
• Significant walking or other means of mobility; ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
• Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.
• Attend work and show for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Requirements

• High School diploma, GED, or equivalent experience.
• 0 to 1 year related experience.
• Must be at or over the minimum age to serve alcohol or bartend based on local city and state regulations.