Bar Back

This position is at a franchised location. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between locations. If hired by a franchisee, you will be an employee of that franchisee, not Twin Restaurant Holding, LP or its subsidiaries.

About the Role

This job requires the Twin Peaks Bar Back to clean and maintain all aspects of the Twin Peaks bar and its beverage program. Each team member is defined by pride, extreme standards, and discipline in maintaining the bar alongside the Twin Peaks Girl behind the bar.

Uniform Requirements

• Clean TP black hat facing forward at all times (brim never bent)
• Hair must be kept clean and underneath the TP hat
• Clean shaven (beards and mustaches allowed if maintained)
• Fingernails must be kept trimmed
• No jewelry in ears, face, around the neck, or wrists
• No headphones or earbuds
• Clean, non-faded/wrinkled TP kitchen shirt tucked in
• Belt is required

Responsibilities

• Adhere to uniform standards
• Maintain clean and sanitized bar by following policies and procedures
• Keep stations and equipment clean and organized
• Follow HOH Standards, Safety and Sanitation, and GHS requirements
• Work as a team in a fast-paced environment
• Train using tablets or computers
• Perform any other duty/responsibility assigned by management
• Assist with opening and closing duties, including restocking, cleaning, and mopping
• Ensure the bar is always well stocked
• Change kegs, check taps, and confirm appliances are working and in good repair

Requirements

• Proven experience as a Bar Back
• Ability to communicate in English
• Understanding of policies and procedures for cleaning and sanitizing a restaurant
• Ability to apply common sense and follow simple one- or two-step instructions
• Ability to handle standardized situations with minimal variables
• Must attend orientation and agree to Twin Peaks policies and procedures
• Must complete the training program before working unsupervised
• Must complete any required food and/or alcohol service certifications

Physical Demands

• Regularly required to stand, walk, use hands and fingers to handle objects or controls, and talk or hear
• Must reach with hands and arms
• Must occasionally lift and/or move up to 30 pounds
• Requires close vision, peripheral vision, depth perception, and the ability to focus

Work Environment

• Regularly exposed to fumes or airborne particles from the kitchen
• Occasionally exposed to wet and/or humid conditions (e.g., dish area or walk-in cooler)
• May be exposed to toxic or caustic chemicals when cleaning
• Some locations have smoking sections, which may expose bar backs to cigarette or cigar smoke