Banquet Server

What You’ll Do

• Maintain cleanliness and organization of tables, service stations, and work areas during events.
• Clear tables, reset place settings, and assist with maintaining presentation standards.
• Frequently lift and move up to 35 pounds and occasionally lift and move up to 50 pounds.
• Attend work and show for scheduled shift on time with satisfactory regularity.
• Participate in event setup, service execution, and breakdown.

What You Bring

• A high school diploma, GED, or equivalent experience preferred.
• Previous banquet, catering, food service, or hospitality experience preferred.
• Must meet minimum age requirements to serve alcohol based on local and state regulations.
• Must maintain a valid TIPS (Training for Intervention Procedures, TEAM (Techniques for Effective Alcohol Management), or equivalent alcohol-service certification, and comply with all state-specific alcohol training requirements.
• A food handler certification may also be required based on state or local regulations.

What We Offer

• A flexible and supportive work environment.
• Access to ongoing training/development and advancement opportunities.
• A full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.

About the Role

Sodexo is a company that believes in improving the quality of life for those they serve and contributing to the economic, social, and environmental progress in the communities where they operate. They partner with clients to provide a truly memorable experience for both customers and employees alike by providing food service, catering, facilities management, and other integrated solutions worldwide.

Employment Type

On-call part-time

Pay Range

$25 per hour - $25 per hour

Benefits

Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.

Skills

High School diploma, GED, or equivalent experience preferred. Previous banquet, catering, food service, or hospitality experience preferred. Must meet minimum age requirements to serve alcohol based on local and state regulations. Must maintain a valid TIPS (Training for Intervention Procedures, TEAM (Techniques for Effective Alcohol Management), or equivalent alcohol-service certification, and comply with all state-specific alcohol training requirements. A food handler certification may also be required based on state or local regulations.

Qualifications

Flexible and supportive work environment, so you can be home for life’s important moments. Access to ongoing training/development and advancement opportunities to turn your job into a career.

Location

TANGLEWOOD MUSIC FESTIVAL - 93165002

Contact Information

Link To Full Job Description
Link To Benefits Summary