Jobs · Information Technology · Alabama

Banquet Server

Avocet Hospitality Group · Mobile, AL · 1 wk ago
On-siteInformation Technology$10/hrFull-time

The Role

Position Summary
As a Banquet Server, you are a key architect of our guests' most memorable moments. You will work alongside a dynamic team to execute flawlessly catered events, from elegant galas to high-profile corporate meetings.

  • Set the Stage: Assist with table, meeting space, and aesthetic food display setup according to FQI standards and specific Banquet Event Orders (BEOs).
  • Flawless Service: Take drink orders, open and pour wine, and deliver food seamlessly from the kitchen to the event space.
  • Guest-First Mentality: Deliver 100% guest satisfaction by staying attentive, engaging, and professional throughout the entire event.
  • Safety & Standards: Maintain impeccable food safety handling guidelines for yourself and your team.
  • The Wrap-Up: Assist with post-event breakdown, cleanup, food storage, and inventory.

Essentials

  • Type: Part-Time
  • Location: 251 Government Street, Mobile, AL 36602
  • Rate: $10.00 per hour + event commission

The Perks

  • Growth: Internal development opportunities.
  • Time Off: Paid Time Off (PTO) + Paid Holidays.
  • Wellness: Affordable Medical, Dental, and Vision, Company-paid Life Insurance, and supplement insurance options available.
  • Security: 401(k) & Roth 401(k) with up to 3.5% employer match.
  • Perks: Hotel & restaurant discounts at all Avocet properties + referral bonuses.

Who You Are

  • Experience: 1 to 2 years of serving experience (Banquets and catering experience is a major plus).
  • Credentials: High School Diploma (preferred) and a current, valid Mobile County Food/Beverage Handler's Card (required).
  • Aesthetics & Etiquette: A polite, engaging, and polished personality with a deep commitment to service excellence.
  • Communication: Must speak English fluently to effectively communicate with guests and recognize situations requiring supervisory attention.
  • Age Requirement: Must be 21 years of age or older.
  • Resilient: Ability to stand/walk for duration of shift (8+ hours). Must be able to safely bend, kneel, squat, reach overhead, and lift, push, or pull up to 50 lbs. (including wheeled carts and vacuums).
  • Fast-paced environment with high guest interaction. Must be flexible to work early mornings, late evenings, weekends, and/or holidays. Occasionally subject to outdoor weather conditions for patio/outdoor events.

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