Banquet Line Cook

About the Role

A Banquet Line Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service.

Responsibilities

• Prepare food items according to designated recipes and quality standards.
• Maintain cleanliness and comply with food sanitation standards, ensuring proper safety and sanitation of all kitchen facilities and equipment.
• Uphold all standards of kitchen hygiene.
• Produce a consistent product in a timely manner.
• Ensure knowledge of menu and all food products.
• Stock and maintain designated food stations.
• Visually inspect all food sent from the kitchen.
• Practice correct food handling and food storage procedures according to federal, state, local, and company regulations.
• Prepare requisitions for supplies and food items.
• Perform other tasks as assigned by the Executive Chef and Director of Food and Beverage.

Requirements

• High school diploma or GED equivalency preferred, but not required.
• Food and sanitation certification preferred.
• Good working knowledge of accepted standards of sanitation.
• 1-4 years of banquet culinary or high-volume culinary experience.
• Availability to work all shifts including weekends and holidays.

Skills

• Must be able to speak, read, and understand English to communicate with colleagues and supervisors.
• Enthusiastic, experienced, and passionate about food.
• Foster and uphold a culture of respect, learning, and positivity amongst all colleagues.
• Be an enthusiastic culinarian, eager to research, develop, and learn.

Work Environment

• Make continuous or repetitive arm-hand movements, such as slicing or chopping food.
• Bend or stoop repeatedly over time, such as removing items from stove, oven, refrigerator, or freezer.
• Clean work area and equipment using broom, mop, sponge, cleaning solution, and other applicable materials.
• Move objects between 20-50 lbs short distances.
• Ability to stand, walk, and continuously perform the essential job functions for an extended period of time.

Benefits

• Free room nights
• Discounted and Friends & Family Room Rates
• Medical, Prescription, Dental, and Vision insurance
• 401K at 30 days of employment
• Life and Disability Insurance
• 401K with company match
• Generous Paid Time Off
• Paid Family Bonding Time and Adoption Assistance
• Employee Stock Purchase Plan
• Tuition Reimbursement Program