Banquet Houseperson

Responsibilities

• Set-up, service, and tear down of all banquet events.
• Keep the function room area and storage areas clean and organized.
• Handle and store banquet equipment safely.
• Transport heavy materials to the banquet hall and follow instructions.
• Anticipate and meet guest needs with exemplary hospitality.
• Work independently and as part of a team.

Requirements

• Team-player mindset with the ability to work independently.
• Strong attention to detail and passion for service.
• Excellent communication and listening skills.
• Creativity in designing food and beverage displays and function area layouts.
• Ability to stand and move for long periods and lift up to 50 pounds.
• Availability to work weekends, nights, and holidays.

Qualifications

• Positive, can-do attitude.
• Available to work weekends, nights, and holidays as needed.

Skills

• Attention to detail.
• Communication and listening skills.
• Creativity in event design.
• Physical stamina and strength.

Benefits

• DailyPay option.
• Day 1 medical, dental, and vision insurance.
• Vacation/Paid Time Off (PTO) with rollover.
• Complimentary wellness tools.
• Unlimited referral bonuses.
• 401(k) with company match.
• Hostcare Resources healthcare concierge.
• Leadership development.
• Tuition reimbursement.
• Discounts on hotel rooms, dining, and other travel/entertainment experiences.

Pay

• Details about pay structure not specified.

Schedule

• Details about shift schedule not specified.

Company Information

White Lodging develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars and restaurants in some of the country’s best cities. The company values diversity and aims to create an inclusive environment for all associates. Equal opportunity employer.