Banquet Captain

About the role

You'll lead with passion and integrity, ensuring every event runs smoothly while creating memorable experiences for our guests.

Responsibilities

• Coordinate with our dedicated staff to deliver exceptional service and exceed guest expectations.
• Lead by example, inspiring others to achieve high standards of hospitality.
• Ensure all events are executed flawlessly, from start to finish.

Requirements

• Proven experience in a similar role, ideally within the hospitality industry.
• Strong interpersonal skills and the ability to build positive relationships with colleagues and guests.
• Excellent communication and problem-solving abilities.
• Ability to manage multiple tasks and priorities effectively.
• Passion for hospitality and a commitment to delivering exceptional service.

Qualifications

• High school diploma or equivalent.
• Experience in banquet or event management preferred.
• Knowledge of food and beverage service protocols.
• Ability to work flexible hours, including weekends and holidays.

Skills

• Leadership and team-building skills.
• Attention to detail and organizational abilities.
• Customer service orientation.
• Problem-solving and decision-making skills.

Benefits

• Health insurance.
• Paid time off.
• Continuous learning opportunities.

Pay

Competitive compensation package.

Schedule

Flexible schedule with potential for overtime.

GF Hotels and Resorts

We offer a supportive culture where innovation and teamwork thrive. Our mission is to deliver outstanding hospitality and we value your contributions.