Bäcker*in 100%

About the role

As a baker on the night shift at our Klusplatz location, you ensure that our breads and baked goods come fresh out of the oven every morning. Your working hours are from 00:00 to 09:00 while Zurich is still asleep. Your mission is to make people happy with really good bread, and you always have ideas for improvements or innovations.

Responsibilities

• Prepare and bake breads and baked goods during night shifts
• Operate and maintain a wood-fired oven
• Ensure high quality and freshness of all products
• Work autonomously in a two-person team

Requirements

• Completed apprenticeship as a baker or relevant professional experience in a bakery
• Enjoyment of night work and willingness to take on responsibility
• Experience operating a wood-fired oven or willingness to learn this traditional craft
• Interest in organic food, high-quality ingredients, and sustainable craftsmanship
• Availability to work on weekends

Benefits

• 50% discount on the entire product range
• Sufficient parking in the white and blue zones around Klusplatz
• Autonomous workplace within a motivated team that values cohesion, respect, and quality

We also welcome applications from pairs who wish to work together as a two-person team.

Contact: Débora Polizzi, P&C Admin & Operations Manager
Telefon: +41 79 526 62 89
Bergstrasse 163 | 8032 Zürich | Switzerland