Jobs · Management · Utah

Back of House - Kitchen Team Member/Sandwich Maker

Kneaders Bakery and Cafe · Provo, UT · 13 mo ago
ManagementPart-time

Awarded Benefits

  • All Kneaders Bakery & Cafe locations closed every Sunday & on Thanksgiving Day & Christmas.
  • Free meal provided during each shift worked as well as generous food & retail discounts.
  • Paid Time Off - everyone earns paid time off, part-time and full-time!
  • Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking.

Qualifications

  • Hourly wage plus the opportunity to earn tips on each shift.
  • A "can do" attitude- the ability to work quickly & confidently to prepare meal items accurately per specification.
  • Understand how to multitask- learn from mistakes, & look for opportunities to step in & help other departments even before being asked.
  • 1+ years kitchen/work experience.
  • Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards.
  • Flexible schedule standards. Back of House Kitchen Team Member/Sandwich Maker shifts vary from week to week depending on customer traffic & time of year. Shifts start as early as 7 am & end around 9-10 pm Monday - Saturday.

Requirements

  • Must be at least 18 years of age to be considered for the Back of House Kitchen Team Member/Sandwich Maker position at Kneaders Bakery & Cafe.

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