Autonomous Maintenance Technician

About the role

The Autonomous Maintenance Technician supports the Operations team by strengthening equipment reliability and operator capability through the Autonomous Maintenance (AM) program in a fast-paced, 24/7 bakery operation. This role focuses on hands-on equipment support, operator training, standard work development, and continuous improvement to reduce downtime and improve safety, quality, and efficiency.

Responsibilities

• Autonomous Maintenance Support – Support the development and execution of autonomous maintenance practices across the plant, including inspection, lubrication, cleaning, and basic equipment care performed by operators.
• Operator Training & Coaching – Train and coach operators on AM methodologies, standard operating procedures (SOPs), and equipment centerlines to ensure consistent and safe execution of AM tasks.
• Equipment Reliability & Troubleshooting – Troubleshoot process, machinery, and equipment issues within role scope and support preventive maintenance activities to reduce unplanned downtime.
• Standardization & Documentation – Develop and maintain SOPs, training materials, centerlines, and required documentation related to AM activities, inspections, and improvements.
• Performance Monitoring & Improvement – Monitor key performance indicators such as equipment uptime, MTBF, and MTTR; document findings and support continuous improvement initiatives in collaboration with Operations and Maintenance.

Requirements

• High school diploma or GED and experience operating manufacturing equipment; food manufacturing experience preferred
• Demonstrated ability to safely operate, adjust, and troubleshoot processing or packaging equipment, including supporting start-ups, changeovers, and shutdowns
• Ability to perform preventive maintenance tasks and support autonomous maintenance activities within role scope
• Working knowledge of safety procedures and OSHA requirements (e.g., lockout/tagout, hazard communication, PPE)
• Proficiency using computers, including Microsoft Office and Excel, with the ability to follow instructions and maintain accurate documentation
• Consistent and reliable attendance is essential for this role

Qualifications

A Taste of What You’ll Be Doing

Skills

• Strong mechanical aptitude and troubleshooting skills
• Effective communication and interpersonal skills
• Problem-solving abilities
• Attention to detail

Benefits

Benefits include medical, dental, vision, life, accidental death & dismemberment insurance, employee assistance program, short-term disability coverage, and long-term disability insurance. Also, voluntary income protection benefits such as supplemental life, accident as well as a 401(k) plan with company contributions is available. Part-time employees may have access to benefits on a pro-rated basis. See KellanovaTotalHealth.com for more information.

Pay

The starting hourly pay rate for this position is $28.96.

Schedule

This is an onsite, hourly union position based at our bakery in Rome, GA, scheduled Monday through Friday, 1:00 PM – 9:00 PM with flexibility depending on business needs.

Contact

Applications for this position will be accepted through June 30th, 2026. After you apply, your application will be reviewed by a real recruiter, so it may take us a few weeks to get back with you by email or phone. If you join our team, you’ll be rewarded for the difference you make. Our comprehensive benefits offer you the support you need through your life events, big or small. All applicants must have permanent legal authorization to work in the United States. Kellanova does not sponsor employment visas for this role.

We’re looking forward to hearing from you!