Associate Research Scientist II - Consumer Product Research

About the role

This is a dynamic role with two key focus areas. First, you'll lead our sensory science program, guiding product developers to perfect the taste, aroma, and texture of new formulations. Second, you’ll manage consumer research studies with external partners, generating the scientific data needed to support the claims that resonate with our customers. You will be the bridge between the lab, our expert tasting panel, and the voice of the consumer.

Responsibilities

• Collaborating with cross-functional product development teams on new prototypes for our nutrition line.
• Designing and overseeing a sensory test with our dedicated 8-person descriptive panel.
• Developing a study plan including screening criteria and questionnaire design.
• Analyzing data from a recent consumer study to validate a "great tasting" claim.
• Presenting findings and recommendations to project stakeholders.

Requirements

• A minimum of 1 years of professional experience in sensory science, consumer science, or product research within the food, beverage, or nutrition industry.
• Bachelor’s degree in Food Science, Sensory Science, Psychology, or a related scientific field.
• Demonstrated experience designing and executing sensory testing methodologies (e.g., descriptive analysis, discriminatory tests like triangle tests).
• Experience in managing all phases of a consumer research project, from study design to data analysis and reporting.

Skills to Be Successful in the Role

• Data-Driven Insights: Skilled in statistical analysis and can transform complex data into clear, actionable recommendations.
• Strategic Collaboration: Thrives on working with cross-functional teams, including R&D, Marketing, and Clinical Research, to achieve project goals.
• Strong Communicator: Can clearly articulate technical concepts to both scientific and non-scientific audiences.
• Project Management: Excel at managing multiple projects simultaneously, prioritizing tasks, and delivering results on time.
• Mentorship & Training: Have an aptitude for training others, whether it's helping a formulator understand taste profiles or guiding a sensory panel.

Benefits

This is a full-time, on-site role at our Ada, Michigan campus. Travel is minimal, estimated at less than 10%.

Pay

$78,108/yr - $96,486/yr plus bonus

Schedule

Full-time, On-site