Associate Operator, Blending Powder Packer (1st Shift) - New Ulm, MN

About the role

Join our dynamic team as a key member in our innovative product development department. You will be responsible for ideating, developing, and testing new food products that meet consumer needs while ensuring sustainability.

Responsibilities

• Conduct market research to identify consumer trends and preferences.
• Create and refine product concepts based on market insights and company goals.
• Collaborate with cross-functional teams including R&D, marketing, and production to develop prototypes and conduct feasibility studies.
• Lead the testing phase, gathering feedback from consumers and refining products accordingly.
• Document all processes and findings for future reference and improvement.

Requirements

• Bachelor's degree in Food Science, Nutrition, or related field.
• Minimum 3 years of experience in product development or related field.
• Strong analytical and problem-solving skills.
• Excellent communication and teamwork abilities.
• Ability to work independently and manage multiple projects simultaneously.

Qualifications

• Knowledge of food safety standards and regulations.
• Experience with product development software tools.
• Understanding of sustainable practices and their impact on food products.

Skills

• Strong understanding of food science principles.
• Proficiency in market research methodologies.
• Excellent project management skills.
• Ability to work effectively in a fast-paced environment.

Benefits

• Competitive salary and benefits package.
• Flexible working hours and remote work options.
• Continuous professional development opportunities.
• Health and wellness programs.
• Employee referral bonus program.

Pay

Commensurate with experience and qualifications.

Schedule

Full-time position with flexible working hours.