Associate Manager

Employee Discounts

Opportunity for Advancement

Vision Insurance

Responsibilities

• Communicates with the restaurant staff operational issues concerning the quality of service, cleanliness, and efficient operations.
• Ensures the timeliness of their operational deadlines.
• Maintains the profitability of the restaurant operations and acts upon deficiencies.
• Identifies areas of need within the operation and corrects problems.
• Aids in the development of all staff members to prepare them and the company for future growth.
• Guarantees the timely completion and implementation of all marketing responsibilities, deadlines, and new programs.
• Performs monthly inventory within their designated area.
• Maintains the overall positive morale of the operation's staff.
• Maintains the adherence to staff training programs.
• Maintains the safety and security of the restaurant and its staff by enforcing the safety and security procedures of the company.
• Maintains the safety and security of the guests by adhering to the Responsible Service of Alcohol Policy of the company.
• All guests and staff members must be treated with dignity and respect.

Qualifications

• Able to bend at the waist and lift items up to 50 lbs. to waist level.
• Able to move items up to 30 lbs. for distances of up to 25 feet.
• Able to remain standing and active for a 12-hour shift. This can include going up and down stairs.

Benefits

• Company supplemented Health Insurance
• Company supplemented Dental Insurance
• $25,000 free life insurance
• 401K with a 3% company match
• Paid vacation
• Personal time off / Sick pay