Assistant Restaurant Manager - Marketplace Café - Tysons Corner Center

About the role

As an assistant manager on our team, you’ll play a dual role — empowering leader and consummate teacher.

Responsibilities

• Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful unit.
• Hire, train, manage and motivate a crew of professionals to consistently deliver amazing customer service.
• Support the success of your unit by keeping customers happy, complying with company procedures, and maintaining productivity while controlling costs.

Requirements

• Solid written and verbal communication skills.
• Basic accounting skills.
• Ability to work a flexible schedule.
• Career ambitions in the fast‑paced food and beverage industry – next stop, manager.
• Food handler’s card where required by local and state regulations.
• 2+ years full‑service, upscale restaurant management experience.

Pay

$48,000.00 – $77,000.00 Annual (pay varies by location, knowledge, skills, and experience).

Benefits

• Medical, vision, and dental insurance.
• Retirement plans (including 401k) and paid time away.
• Life insurance and disability coverage.
• Merchandise discount and Employee Assistance Program resources.
• Performance‑based incentives/bonuses.
• PTO accruals, holidays, and additional location‑specific benefits.