Assistant Restaurant Manager
sweetgreen · Rancho Cucamonga, CA · Yesterday
Management$65k–$75k/yrInternship
About the role
A Healthier Future Starts With You As an Assistant Coach (Assistant General Manager), you support your store as a leader, strategist, and mentor. You'll inspire your team, drive operational excellence, and deliver exceptional guest experiences using data-driven insights to build healthier communities through real food.
Responsibilities
- Partners with the Head Coach on hiring, onboarding, and training while fostering a culture of trust and recognition.
- Anticipates operational needs and adjusts deployment to support smooth operations.
- Provides hands-on coaching, steps in during peak times or staffing gaps, and ensures clear communication for consistent execution.
- Upholds high standards for food safety, cleanliness, and equipment maintenance by inspecting food quality, checking temperatures, and ensuring compliance.
- Partners with the Head Coach to promptly resolve facility, supply, and quality issues while ensuring team member safety and strong audit performance.
- Ensures a clean, hospitable, and brand-aligned guest journey by upholding SWEET standards, acting on guest experience metrics, and making timely business decisions to deliver fast, accurate, and memorable in-store and digital experiences.
- Supports operational excellence by managing controllable costs, executing schedules, and partnering with the Head Coach to drive sales and implement short- and long-term strategies using insights from the Ops Dashboard.
- Ensures effective team deployment and expert use of systems by supporting daily operations, troubleshooting issues, and prioritizing tasks to drive smooth and efficient execution.
- Perform all essential functions outlined in the Shift Leader role, including those from the Kitchen Lead and Team Member roles.
Qualifications
- Experience in fast casual restaurant chains
- Hands-on experience with local, organic, and sustainable products
- Familiarity with tech tools and systems used in operations and scheduling
- Proven leadership experience with strong problem-solving skills and ability to make confident decisions under pressure
- Excellent communicator who fosters positive team culture, mentors employees, and delivers exceptional guest experiences
- Highly organized, reliable multitasker with experience in scheduling, coaching, and performance oversight
Benefits
- Competitive base salary + 15% bonus potential
- Medical, dental + vision insurance plans to suit your and your family’s needs
- Paid Vacation + Wellness time
- 401(k) program
- Paid family leave; we fully support new parents
- Complimentary greens
- Free sweetgreen swag
- An opportunity to make a real impact on the people around you, both by growing them and connecting them to real food
- A collaborative team of people who live our core values and have your back
- A clear career path with opportunities for development, both personally and professionally
Pay
Starting salary range based on experience $65,000—$75,000 USD
Schedule
Must be available to work a minimum of 30 hours per week