Assistant Manager (Flavor Commander)

About the role

The Assistant Manager (Flavor Commander) oversees the development and execution of innovative flavor profiles in food products. This role requires strong leadership skills and a deep understanding of culinary trends.

Responsibilities

• Develop and implement new flavor profiles for food products
• Collaborate with cross-functional teams including R&D, marketing, and sales
• Ensure compliance with food safety regulations and company policies
• Lead taste testing sessions and provide feedback to product developers
• Stay updated with industry trends and consumer preferences

Requirements

• Bachelor’s degree in Food Science, Nutrition, or related field
• Minimum 5 years of experience in a similar role
• Proven track record of successful product development
• Strong analytical and problem-solving skills
• Excellent interpersonal and communication skills

Qualifications

• Knowledge of food science principles and techniques
• Experience with sensory evaluation methods
• Ability to work independently and manage multiple projects simultaneously

Skills

• Strong leadership and team management skills
• Excellent organizational and time management skills
• Proficiency in Microsoft Office Suite

Benefits

• Competitive salary package
• Flexible working hours
• Professional development opportunities
• Health insurance benefits

Pay

• $60,000 - $70,000 annually

Schedule

• Full-time position
• Monday through Friday, 9:00 AM - 5:00 PM