Assistant Manager

Benefits

• Paid time off
• Competitive salary
• Quarterly Bonus program
• Paid PTO
• Opportunities for advancement

Job Summary

Maintain Guest satisfaction with the assistance of the staff
Coach and develop the team members on a daily basis to improve the guest experience
Work with fellow managers to obtain weekly budget goals

Responsibilities

• Oversight of Daily operations of restaurant
• Training and development of new team members
• Maintaining staffing levels
• Adhering to all safety guidelines
• Weekly Inventories and Schedules
• Maintaining a clean and fun work environment
• Resolving Guest issues in a timely manner
• Communicating regularly with fellow managers and General manager

Qualifications

• Strong leadership skills
• Two plus years similar experience
• Ability to work in fast paced environment