Jobs · Management · Texas

Assistant Manager

Genghis Grill · Addison, TX · 4 mo ago
ManagementFull-time

About the role

The Assistant Manager at Genghis Grill plays a crucial role in the operations team. This position impacts the assigned area of responsibility, including front-of-house operations, back-of-house operations, shift management, local marketing, and sales building. The role also involves ensuring customer satisfaction, leading, developing, and motivating the team, delivering a quality product, enforcing company policies, and maintaining safety and sanitation.

Responsibilities

  • Promote the company's mission, vision, and values.
  • Run and manage shifts effectively with a focus on assigned area of responsibility.
  • Ensure customer satisfaction and implement customer recovery strategies.
  • Lead, develop, and motivate the team.
  • Deliver a quality product and experience based on brand standards and operating procedures.
  • Conduct effective pre-shift meetings during every shift.
  • Enforce company human resources policies in all aspects of the manager and teammate experience.
  • Enforce all food safety policies and procedures to ensure compliance with FDA and Health Department guidelines.

Requirements

  • Must be at least 21 years old.
  • Extensive background in high-volume full-service restaurant food operations.
  • Valid ServSafe certification.
  • Detailed knowledge of county, state, and federal health codes.
  • Knowledge of basic employment laws and regulations.
  • Some knowledge of the Spanish language is a plus.

Qualifications

  • Minimum high school education, college degree preferred.

Skills

  • Strong leadership skills to train, coach, develop, and motivate others.
  • Able to make critical decisions.
  • Excellent communication skills, including writing, speaking, and public speaking.
  • Exceptional organizational and operational skills.
  • Detail-oriented with proven time management skills.
  • Excellent interpersonal skills, including tact and professionalism in dealing with staff, customers, and management.
  • Financial skills, including calculating food and labor costs and knowledge of cost-controlling measures.

Benefits

  • Competitive Wages.
  • Bonus Opportunities.
  • Health Benefits.
  • Paid time off after 6 months and increasing with tenure.
  • 401K.
  • FREE Teammate meals & Discounts.
  • Opportunities for advancement and career growth within.

Pay

Commensurate with experience.

Schedule

Varies based on location and department needs.

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