Assistant Kitchen Manager
About the role
Join the largest delivery-first restaurant group in the United States! Located in Chicago, IL, this position offers a Full-Time schedule with AM, PM, and Midshift options. The hourly pay range is $25 - $30, with benefits including career development, medical, dental, vision plans, a 401k with a 4% employer match, and free, nutritious meals each shift.
Responsibilities
- Support quality control and food presentation standards
- Communicate effectively with the Hospitality Team for excellent customer service
- Maintain a safe and healthy work environment
- Assist in onboarding, training, and developing kitchen staff
- Assist in managing inventory, conducting audits, and overseeing the budget
- Help meet financial and operational targets
- Ensure compliance with recipes and portion sizes
- Report and resolve customer service issues
- Assist in scheduling staff and processing payroll
- Affiliate in inventory counts and daily labor management
- Affiliate in executing catering orders while maintaining kitchen service
Requirements
- Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more
- Ability to stand for extended periods and lift up to 50 lbs
- Minimum of 2 years of kitchen experience
- Minimum of 1 year of leadership experience
Qualifications
- High school diploma or equivalent
- Valid driver’s license and reliable transportation (for those who handle deliveries)
Skills
- Strong communication and interpersonal skills
- Attention to detail and organizational abilities
- Ability to manage multiple tasks simultaneously
Benefits
- Career development and growth opportunities
- Medical, Dental, and Vision plans for full-time team members
- 401k with 4% employer match after one year
- Free, nutritious meals each shift
Pay
Hourly pay range: $25 - $30
Schedule
Full-Time – AM, PM, and Midshifts
Benefits
- Career development and growth opportunities
- Medical, Dental, and Vision plans for full-time team members
- 401k with 4% employer match after one year
- Free, nutritious meals each shift
Skills
- Strong communication and interpersonal skills
- Attention to detail and organizational abilities
- Ability to manage multiple tasks simultaneously
Qualifications
- High school diploma or equivalent
- Valid driver’s license and reliable transportation (for those who handle deliveries)
Company Information
We are Salted, a leader in the delivery-first restaurant industry focused on creating better-for-you cuisine that is both accessible and clean-label. We are dedicated to innovation and excellence in the culinary world, and we invite you to join us on our exciting journey!
Contact
If you require accommodation during the application or interview process, please contact hr@hellosalted.com.