Jobs · Management · Montana

Assistant General Manager (Cortina)

Montage International · Big Sky, MT · 1 wk ago
ManagementFull-time

About the role

Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. At Montage, we know our success is all because of you. Here, you're not just an associate but a passionate creator of authentic, personalized experiences. You'll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Working at Montage is more than a job; it's a way of life.

Responsibilities

  • Drive hotel profitability through revenue generation in the restaurant, cost control, guest satisfaction, and associate engagement
  • Aid the General Manager with daily restaurant operations, floor support, special events, and restaurant reservations
  • Recruit, train, and develop personnel within the department
  • Resolve conflicts and ensure disciplinary and termination procedures are followed
  • Maintain constant communication within the restaurant
  • Monitor all elements (lighting, music, temperature), business levels, staffing levels, service levels, Forbes standards, service timing, dining room cleanliness, and take steps to ensure food/beverage quality and presentations are met at all times
  • Maintain the cleanliness and accuracy of the restaurant
  • Maintain systems, inventory, scheduling, cost and operational efficiencies
  • Attend all restaurant daily line-ups and weekly meetings
  • Create and maintain staffing schedules, ensuring appropriate coverage
  • Implement cost control measures and revenue enhancement strategies to maximize profitability while maintaining service quality
  • Maintain high standards of service excellence, food quality, and presentation, ensuring consistency and adherence to brand standards
  • Deliver on guests' expectations and have the desire to create WOW moments

Requirements

  • You are passionate about restaurant operations
  • You are exceptional in leading a team
  • You are passionate about providing exceptional service and creating memorable moments
  • You are open to learning, developing, and growing both yourself, personally, and helping others do the same
  • You are trustworthy and have integrity
  • You must have prior food and beverage supervisory or management experience
  • You must have excellent verbal and written communication skills
  • You must be able to prepare and analyze data, figures, and transcriptions prepared on and generated by computer
  • You must be proficient in Microsoft Office products; Word, Excel, PowerPoint, and Outlook
  • You must embrace technology – continually learn, adapt, and master to new operating systems
  • You must have knowledge of food service techniques and cost controls such as labor, productivity, food cost and other expenses
  • You must have knowledge of food and alcoholic beverages
  • You must have knowledge of hotel food and beverage operations
  • You must have budgetary analysis capabilities
  • You must be able to work a flexible schedule including weekends and holidays

Qualifications

  • Luxury hotel experience, a plus
  • You will enjoy DTO (Discretionary Time Off)
  • You will enjoy healthcare benefits
  • You will enjoy Health Savings Account and Flexible Spending Accounts
  • You will enjoy a 401[k] retirement plan with company matching, fully vested, and loan option
  • You will enjoy a Banking and Investing Program offers preferred rewards, mortgage discount, and waived fees
  • You will enjoy a Fertility & Family Forming Assistance Program
  • You will enjoy Parental leave pay differential
  • You will enjoy Pet Insurance
  • You will enjoy Hotel discounts
  • You will enjoy Free meals
  • You will enjoy Fitness & wellness discounts
  • You will enjoy LinkedIn Learning membership
  • You will enjoy Associate’s events throughout the year

Skills

  • Grasping, holding, sitting, walking, repetitive motions, bending over
  • Ability to stand and exercise mobility for extended periods of time during your scheduled shift
  • Ability to lift and carry up to 50 pounds regularly and for extended periods during the shift
  • Ability to push and pull food serving equipment and carts weighing up to 200 pounds on a semi - regular basis

Benefits

  • Healthcare benefits
  • Health Savings Account and Flexible Spending Accounts
  • 401[k] retirement plan with company matching, fully vested, and loan option
  • Banking and Investing Program offers preferred rewards, mortgage discount, and waived fees
  • Fertility & Family Forming Assistance Program
  • Parental leave pay differential
  • Pet Insurance
  • Hotel discounts
  • Free meals
  • Fitness & wellness discounts
  • LinkedIn Learning membership
  • Associate’s events throughout the year

Schedule

At Montage Big Sky, we want every guest and every associate to feel that they belong. To be seen, to be recognized, and to feel our gratitude. In the United States, we are proud to be an Equal Opportunity Employer – veterans/disability. Qualified applicants will be considered without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status, or any other basis prohibited by federal, state, or local law.

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