Assistant Deli Manager

About the role

Brookshire Grocery Company (BGC) is a diverse chain of grocery stores operating in Texas, Louisiana, Arkansas, and Oklahoma. We are committed to fostering a supportive and empowering workplace where employees can grow and succeed.

Responsibilities

• Works in conjunction with upper management to train and develop partners, schedule, plan, assign, and direct work.
• Serves as a liaison between upper management and deli personnel to promote department sales and profits, as well as customer service.
• Supports upper management with the review of historical data regarding sales, ads, and promotions.
• Co-manages inventory using item management processes to ensure satisfactory in-stock levels.
• Makes fine judgements about aroma, flavor, taste, texture, and color to inspect prepared foods for quality.
• Assists with slicing, weighing, packaging, and labeling lunchmeats, cheeses, and other deli products.
• Prepares catering and delivery orders.
• Promotes product sales through use of suggestive selling initiatives and appealing product displays.
• Greet customers, answer questions, and take orders by phone and in person.
• Maintains a clean, safe, and sanitary working and shopping environment by adhering to Company safety procedures.

Requirements

• High school Diploma or GED and one or more years of related experience; or an equivalent combination of experience and/or higher education required.
• Minimum of 18 years of age required.
• Partners must be 21 years of age or older to drive for Company business in accordance with the BGC Business Driver Policy.
• Food Handler certification required.
• Manager Food Safety certification required.

Qualifications

• Intermediate knowledge of deli department operations.
• Intermediate knowledge of in-store ordering machine and inventory management processes.
• Ability to lead and motivate others.
• Ability to effectively communicate with customers and partners in written and verbal form.
• Ability to multi-task and work in a fast-paced environment.
• Ability to operate a manual or electric pallet jack.
• Ability to safely operate hazardous tools and equipment such as a bailer, slicer, deep fryer, etc.
• Ability to read and operate digital equipment, meters, dials, and/or calibrated scales.
• Ability to safely work well with fellow partners and promote a team environment.
• Ability to learn new technology systems, methods, and processes.
• Must be attentive to potential hazards and remedy or place appropriate warning signs or devices around or near the hazard as soon as is reasonably possible.
• Must report any potential hazards that cannot be immediately remedied to a supervisor.

Skills

• Intermediate knowledge of deli department operations.
• Intermediate knowledge of in-store ordering machine and inventory management processes.
• Ability to lead and motivate others.
• Ability to effectively communicate with customers and partners in written and verbal form.
• Ability to multi-task and work in a fast-paced environment.
• Ability to operate a manual or electric pallet jack.
• Ability to safely operate hazardous tools and equipment such as a slicer, deep fryer, etc.
• Ability to read and operate digital equipment, meters, dials, and/or calibrated scales.
• Ability to safely work well with fellow partners and promote a team environment.
• Ability to learn new technology systems, methods, and processes.

Benefits

We offer comprehensive medical, vision, dental, and prescription coverage. Flexibility and freedom are also provided with paid time off to relax, recharge, and enjoy life. Ownership is empowered through a 401(k) plan, and savings for your lifestyle are available through exclusive employee discounts. Investing in your dreams is supported through scholarships and educational support, while adventure awaits with access to a 205-acre outdoor recreation area for unwinding, connecting, and having fun.

Pay

Details on pay are not specified in this posting.

Schedule

Details on schedule are not specified in this posting.