Assistant Catering Manager (Signal Butte)
About the role
As an Assistant Catering Manager, you’ll manage deliveries using our vehicle—we pay for gas! With base pay and tips, you can average $15-$25 per hour. This role offers a great schedule with no Sundays, early mornings, or late nights, and includes a free house-made, high-quality meal with every shift.
We have hundreds of leadership positions available for growth, making Café Zupas an excellent place to build your career.
About us
At Café Zupas, we serve house-made and globally-inspired soups, salads, sandwiches, and desserts in our next-generation kitchens. We prepare real, whole food daily on-site and believe our team is the key to our success. Every decision we make prioritizes our team members and guests, from sourcing the best ingredients to mentoring our staff.
Responsibilities
- Create real connections with guests and catering clients
- Support the Catering Coordinator with all order prep
- Deliver catering orders to local businesses
- Support team members working on the line
Requirements
- Available to work at least four or five shifts per week
- Valid driver’s license required
- Growth-minded, driven, and detail-oriented
- Enthusiastic, positive, and patient
- Quick learner in a fast-paced environment
- Adaptable to new processes and systems
- Values teamwork and collaboration
Benefits
- Free house-made, high-quality meal with every shift
- No Sundays, early mornings, or late nights
- Holiday closures
- 50% off food while working
- Interactive and personal training
- Growing brand with career growth opportunities
- Fun, positive culture with gratitude and set expectations
- Modern, energetic work environment
- Competitive pay ($15-$25/hr with base pay and tips)
Pay
$15-$25 per hour (including base pay and tips).
Schedule
No Sundays, early mornings, or late nights. Holiday closures.