Assistant Catering Director

About the role

Our Assistant Catering Director knows our menu thoroughly and provides detailed attention to ensure our great food is delivered timely and accurately. We’re committed to getting to know the needs of our customers, and we tailor our follow-up to ensure satisfaction. We are strong team players that are constantly learning and striving to be the best with a commitment to true craftsmanship, while providing quality service and products to our customers.

Responsibilities

• Actively seek new catering business
• Ensure timely and accurate delivery of food
• Tailor follow-up to customer needs to ensure satisfaction
• Maintain strong time management skills
• Demonstrate punctuality, organization, and great follow-through

Requirements

• Minimum of two years of experience in catering sales (preferred)
• Food service or retail sales experience preferred
• Excellent driving record
• Professional appearance
• “Can Do” attitude
• Effective communication skills
• Prior experience as catering manager, catering coordinator, catering supervisor, event, banquet, event planning, or other catering-related positions is highly desirable

Skills

• Strong time management
• Detail-oriented with thorough menu knowledge
• Customer-focused with a commitment to craftsmanship