Assistant Banquet Manager

Marriott Kansas City Overland Park presents an exciting opportunity for job applicants looking to join a renowned hospitality brand. Located in the heart of Overland Park, Kansas, our hotel offers a dynamic and fast-paced work environment, where you can showcase your hospitality skills and contribute to creating exceptional guest experiences. As a team member, you will have access to ongoing training and development opportunities, a supportive work culture, and a wide range of career advancement possibilities within the Marriott International family.

About the role

Are you a passionate hospitality professional with a flair for organizing exceptional events? Join our team as an Assistant Manager - Banquets and be part of creating unforgettable moments for our guests!

• Assist in the planning, coordination, and execution of banquets and events, ensuring seamless operations and exceptional guest experiences
• Collaborate with the Banquet Manager to manage the banquet team and provide guidance and support
• Oversee the set-up and breakdown of banquet spaces, ensuring they are visually appealing and in line with client expectations
• Coordinate with various departments to ensure all event requirements are met, including food and beverage, audiovisual, and décor
• Assist in managing banquet budgets and ensuring cost control measures are followed
• Foster positive relationships with clients, responding to inquiries and addressing any concerns or special requests
• Uphold high standards of service and professionalism, leading by example and motivating the banquet team
• Maintain knowledge of current industry trends and implement innovative ideas to enhance banquet services

If you have a passion for creating memorable events, possess strong leadership skills, and thrive in a dynamic environment, we want to hear from you!

Requirements

• High school diploma or equivalent (Bachelor's degree in Hospitality Management or related field is a plus)
• Previous experience in banquet operations or event management
• Strong organizational and multitasking skills
• Excellent communication and interpersonal abilities
• Detail-oriented with a keen eye for aesthetics and quality
• Ability to work under pressure and meet tight deadlines
• Proficient in computer systems and banquet management software
• Flexibility to work a flexible schedule, including evenings, weekends, and holidays

Benefits

Davidson Hospitality Group offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

• Multiple Tiers of Medical Coverage
• Dental & Vision Coverage
• 24/7 Teledoc service
• Free Maintenance Medications
• Pet Insurance
• Hotel Discounts
• Tuition Reimbursement
• Paid Time Off (vacation, sick, bereavement, and Holidays)
• 401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.