AM Line Cook at The Howe (Weekends a Must)
Cocinero/a de Línea - Turno de la Mañana (Domingos Obligatorios)
About the role
We're looking for a Part-Time AM Line Cook to bring passion and skill to our busy kitchen. If you thrive in a fast-paced, team-oriented environment and love crafting quality dishes, we want to meet you!
Responsibilities
- Prepare and cook a variety of dishes with precision and consistency, ensuring every plate meets our high standards for quality and presentation.
- Work closely with fellow crew members in an energetic, guest-focused environment that values teamwork and attention to detail.
- Work on weekends, with additional shifts available based on business needs.
Requirements
- Strong culinary skills and familiarity with various cooking techniques.
- Ability to perform under pressure in a fast-paced kitchen.
- Excellent communication and teamwork skills.
- Adaptability and a positive attitude.
- Passion for creating exceptional dining experiences.
Qualifications
- Experience in a similar role preferred.
- Valid driver's license and reliable transportation.
Skills
- Knowledge of kitchen equipment and safety procedures.
- Attention to detail and ability to follow recipes and instructions.
- Time management and multitasking skills.
Benefits
- Medical, 401(k), Paid Time Off, and Employee Discounts.
Pay
Competitive pay starting at $18.00/hour, based on experience.
Schedule
Availability on Weekends, with additional shifts available based on business needs.
About Craft & Crew Hospitality
At Craft & Crew, our mission is to provide craft food and spirits in a fun, welcoming setting that reflects our guests, our community, and our team. We take pride in our vibrant work culture, excellent service, and inclusive dog-friendly patios. Growth and advancement opportunities are always available for those who share our passion.
Join Our Team Today!
If you're ready to showcase your culinary talent and grow in a supportive environment, apply today! We can't wait to meet you.