Jobs · Manufacturing · New York

2nd Shift Whey Process Operator 2

Great Lakes Cheese · Adams, NY · 2 days ago
Manufacturing$25.8–$26.45/hrFull-time

Job Overview

Job Responsibilities

  • Operate and clean the AMVR Evaporator in automatic and manual modes.
  • Operate and clean the TFD and MSD spray dryers.
  • Perform lab work as required.
  • Recognize deficiencies in product.
  • Operate equipment in preparation for cream shipments.
  • Troubleshoot and solve any production problems during operation.
  • Keep all records accurate and up to date.
  • Keep equipment and plant in condition that will meet all regulatory agency requirements.

Requirements

  • Ability to adapt to change quickly.
  • Ability to understand the basic operation of evaporator and dryer and be capable of making process adjustments to them.
  • Basic computer skills required.

Qualifications

  • High School diploma or GED.
  • Basic understanding of manufacturing processes and related equipment.
  • Ability to make minor decisions based on standard practices.
  • Basic math skills to adjust process changes.
  • SAP experience preferred.

Skills

  • Adaptability to change.
  • Understanding of evaporator and dryer operations.
  • Basic computer skills.

Benefits

The pay for this position is $25.80/hr - $26.45/hr. All offers will be based on a candidate’s skills, prior relevant experience, applicable degrees and certifications, and internal equity. This range is specific to New York and may not be applicable to other locations.

Pay

The pay for this position is $25.80/hr - $26.45/hr.

Schedule

Hours: 4:00PM-4:00AM

Qualifications

  • High School diploma or GED.
  • Basic understanding of manufacturing processes and related equipment.
  • Ability to make minor decisions based on standard practices.
  • Basic math skills to adjust process changes.
  • SAP experience preferred.

Working Conditions

  • Ability to constantly stand/walk;
  • Frequent bending/flexing/necking;
  • Frequent gripping/reaching/lifting/pulling with L/R hands;
  • Frequent handling of material from floor-to-waist, waist-to-shoulder;
  • Frequent pushing/pulling/carrying;
  • Repetitive work in a fast-paced production environment;
  • Average temperature of 50-60 degrees F.

EEOC & Disclaimer

Great Lakes Cheese is an Equal Opportunity Employer - Protected Veterans/Individuals with Disabilities.

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