Whey Production

About the role

The Whey Production team member is responsible for operating, monitoring, and sanitizing whey processing equipment to support the safe and efficient production of high-quality whey and dairy ingredients.

Responsibilities

• Support safe and efficient production of high-quality whey and dairy ingredients
• Follow GMP, HACCP, and safety standards
• Perform basic equipment checks and record production data
• Collaborate with operations, quality, and maintenance teams

Qualifications & Skills

• Ability to operate and monitor processing equipment
• Knowledge of safety and quality standards in food manufacturing
• Strong teamwork and communication skills
• Willingness to learn and adapt in a hands-on environment