Weekend Line Server

About the Role

Great Western Dining Service is seeking a dedicated and enthusiastic Line Server to join our team at our [INSERT UNIVERSITY NAME AND LOCATION] location. The ideal candidate will be responsible for providing excellent customer service while efficiently serving food and beverages in a fast-paced environment. This role requires a friendly demeanor, attention to detail, and the ability to work collaboratively with kitchen and front-of-house staff.

Responsibilities

• Serve food and beverages to customers in a timely and courteous manner.
• Maintain cleanliness and organization of the serving area.
• Assist in food preparation and presentation as needed.
• Ensure compliance with health and safety regulations.
• Communicate effectively with kitchen staff to ensure accurate orders.
• Handle customer inquiries and resolve any issues promptly.
• Collaborate with team members to enhance the dining experience.

Qualifications

• Previous experience in a food service or customer service role preferred.
• Strong communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Attention to detail and a commitment to quality service.
• Flexibility to work various shifts, including evenings and weekends.
• Basic knowledge of food safety practices.

Requirements

Physical requirements:

• Continuous walking and other means of mobility up to 8 hours a day.
• Ability to reach, bend, stoop, push/pull and frequently lift/move up to 30 pounds.