Warehouse Supervisor | Bilingual | 3rd shift |

Job Responsibilities

• Ensures new employees are trained correctly in accordance with company policies, safety, proper loading of trailers, the organization of warehouse, code dates, and AIB training
• Ensures accuracy of the daily operations in the shipping office which include shipping correctly.
• Making appointments and receiving product
• Codifies with purchasing to pick up product from local vendors or interplant transfers
• Orders and issues P.O.’s for needed items
• Keeps equipment in good repair
• Makes reports on cooler charts and reports any irregularities to maintenance
• Communicates product shortages with Production Scheduler
• Works with Total Quality to make determinations on returned product
• Maintains oversight of the production area to ensure product is being moved in a timely manner
• Follows all safety guidelines and safety policies including LOTO policy
• Follows all GMP’s
• Attends Safety and Quality training as required
• Oversees regulatory compliance including HACCP program and AIB gold standards
• Performs other duties as assigned

Requirements

• High School diploma, GED or equivalent required
• College Degree preferred
• Minimum 2 years of experience in warehouse operations required
• Preferably within a food manufacturing environment
• With 2 years in a supervisory capacity or 4 years as a Lead in a manufacturing environment required

Qualifications

• Computer skills
• Communication & Training Skills
• Good Math Skills
• Familiar with Good Manufacturing Practices, OSHA and AIB
• Able to perform simple analysis
• Able to lift, pull and push at least 50 Lbs.
• Able to walk long distances and to be on his/her feet for long periods of time
• Able to work in dusty, noisy, hot, cold, and small areas
• Able to effectively communicate in Spanish and English