Warehouse Selector

About the role

Join Our Community of Food People! Ready to build a career with a company that’s leading the foodservice industry? We help you make it!

Responsibilities

• Safely and accurately select customer orders.
• Build and wrap pallets to meet weekly standards for productivity and accuracy.
• Perform pre-shift equipment checks and safely operate an electric pallet.
• Carefully move products from racks to pallets directed by order selecting software and equipment.
• Validate that correct product has been selected and is damage free.
• Efficiently deliver products to correct dock area and shrink wraps palletized orders.
• Team up to clear aisles of debris, stacks empty pallets from slots in aisle and return pallet jacks to charging area.

Requirements

• Comfortable working in a multi-temperature environment ranging from -5 degrees to over 100 degrees required.
• Ability to lift/carry/push/pull 20 to 80+ lbs. of product repetitively; moving 1,000+ cases of product during each shift required.

Qualifications

• Able to read and communicate in the English language such as to attend trainings, hold conversations, receive safety and job-related coaching, read labels, and enter information on reports if needed.
• Able to work 8+ hour night shifts, typically Sunday – Thursday. At times weekends and holidays will required.
• Recent experience (within past 6 months) in high endurance or highly physical activity or role preferred e.g. lifting/transferring patients, sports/fitness, farming, construction work, etc.
• Experience selecting large scale orders in a warehouse or distribution center environment preferred.
• Experience operating motorized pallet jack or similar equipment preferred.

Skills

• Physical stamina and endurance.
• Attention to detail.
• Strong organizational and time management skills.

Benefits

• Medical, dental, vision, 401K, life insurance.
• Freezer premium.

Pay

Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors applicable by law (for example: state minimum wage thresholds).

The expected base rate for this role is between $18.27/hour and $18.27/hour. As applicable, this role will also receive: overtime compensation, incentive compensation based on productivity and quality, and Freezer premium.

Schedule

• 8+ hour night shifts, typically Sunday – Thursday.
• At times weekends and holidays will required.

Benefits

• To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html.